October 24, 2023

2 Ingredient Pumpkin Muffins

Tis the season for pumpkin spice lattes, pumpkin pie, pumpkin patches, and these moist, delicious 2 Ingredient Pumpkin Muffins that are SO easy to make! These are great to make with kids and are great as a breakfast treat, afternoon snack, or dessert.

My favorite thing about these muffins is how versatile they are. You can add in any mix-ins or spices that you’d like or you can switch up the flavor of cake mix to really “spice up” the recipe. Our favorite cake flavors are spice cake, yellow cake, and chocolate cake, and you can also use the sugar free cake mix for a healthier version. Chocolate chips, raisins, cinnamon, and pumpkin pie spice are all delicious add ins. The options are really endless and it’s fun to experiment new flavors!

Ingredients

1 box cake mix – yellow, chocolate, or spice
1 15 oz can of pumpkin puree
Optional – chocolate chips or raisins

How to Make 2 Ingredient Pumpkin Muffins

Preheat oven to 350 degrees F
In a large mixing bowl, mix together the cake mix, pumpkin puree & any mix ins
In a greased muffin tin, fill the tins with prepared batter. These muffins do not rise much so fill them all the way.
Bake at 350 degrees for 20-25 minutes
Let cool for 15 minutes & enjoy!